Premium Specialty Oilseeds
Premium Quality Oilseeds and Oilseed Production. Midlands Seed has experienced staff with expert knowledge of all facets of the oilseed industry, ensuring we understand the needs of our customers. Midlands provides businesses with oilseed solutions, by providing bulk wholesale oilseeds grown on forward contract as an ingredient for further processing or as sowing seed. Our premium quality oilseeds are predominantly used in the production of nutritional oils or as an ingredient in baked products. Most of our specialty oilseeds are grown on forward contract for specific oil markets (preordered 12-18 months in advance, where Midlands grows a crop specifically for a customer).

our capabilities
Why choose Midlands Seeds?
Our vertically integrated supply chain means we can control the quality of our seeds at every stage of production, all the way through to delivery to port. With an emphasis on quality at every stage of production, we guarantee complete traceability from the planted seed, right through to the final product.
Specialty Oilseeds
Frequently Asked Questions
Welcome to our FAQ section, where we answer the most common questions about our products and their uses. From nutritional benefits to processing tips, we aim to provide clear, practical information to help you make informed decisions—whether you’re a food manufacturer, distributor, or ingredient buyer.
Is flaxseed the same as linseeds?
Yes, flaxseed and linseed come from the same plant. “Flaxseed” is usually used when referring to human food ingredients, while “linseed” is more common for industrial or animal feed uses. Nutritionally, they are the same, and both are widely used in food manufacturing.
What is the difference between brown and golden linseed?
Brown and golden linseed come from the same plant species and offer very similar nutrition, including high fibre and omega-3 ALA. The main difference is colour and flavour. Brown linseed has a slightly stronger, nuttier taste, while golden linseed is milder and often preferred for baking or light-coloured foods. For B2B use, both perform similarly in bakery, cereals, bars, and milling applications, and the choice typically comes down to product appearance and flavour profile.
Where does hemp seed come from?
Hemp seed comes from low-THC hemp varieties specifically grown for food, oil pressing, and ingredients. In New Zealand, licensed growers cultivate hemp across a range of regions, supplying seed for export and domestic processing.
Still have questions?
Got more questions? We’re here to help. Whether it’s about product options, applications, or bulk supply, our team can provide the answers you need - quickly and reliably. Get in touch and let’s find the right solution for your business.
Contact us
We look forward to hearing from you.
Direct Contacts

Steve Williams
BCom (Mgt Sc)
Seed Multiplication Sales Manager
Midlands Seed
+64 27 553 0846seed@midlands.co.nz














