LSA is a mixture of ground raw linseed (also known as flaxseed), sunflower seeds and almonds. Altogether, this mixture is a good source of Essential Fatty Acids, dietary fibre and protein.
This nutritional power house is ideal for product for a range of bakery foods and snacks or as an addition to smoothies or cereals. LSA can either be used as a partial replacement of wheat flour to improve the nutritional profile or can be used with other gluten free ingredients in gluten free products. With a high protein, fibre and Essential Fatty Acid content per 100g and a nutty taste and neutral colour, it can be added to products to help boost the nutritional profile of products, with minimal impact on taste and colour if required. LSA can be used as a partial replacement for wheat flour to improve the nutritional profile or can be used with other gluten free ingredients in gluten free products. LSA allows food processors to tap into growing consumer trends. It can be used as an ingredient in low-fat formulas, GMO-free, non-allergen, gluten-free, high protein the list goes on.
- Organic LSA
- Contains Protein and Dietary Fibre
- Contains Essential Fatty Acids, Alpha Linolenic Acid and Linoleic Acid
- Contains Vitamins such as Thiamin and Vitamin E
- Contains Minerals such as Magnesium, Phosphorus and Copper
- Non GMO
- Organic Certified
- FDA Registered
- AQSIQ Registered
Slightly sweet, nutty flavour.
- New Zealand Origin
- Best Quality Product
- Guaranteed Authenticity
- Traceable to Source
- Environmentally and Responsibly Sourced
We provide a range of packing options when it comes to product delivery. Orders are packed into containers or pellets in selected packaging. Other selected packaging options may be available on request and minimum order quantities apply. Sizes include;
Private Label Food
- Single Serve Sticks
Bulk Options for Repackaging or an Ingredient
- 25kg Polypropylene Sack
- 750kg Bulk Bag
Other packaging may be available on request. Minimum order quantities apply.